Tuesday, February 14, 2012

TANGERINE MARMALADE

There were so much mandarin oranges left over from the CNY, so i decided to make some marmalade. Verdict ? Delicious. Much better than pomelo marmalade as mandarin oranges do not have bitter pith.



The texture is smoother. The orangey colour is all natural.

2 comments:

Serenely said...

Ooooooh.... we want some!!!

jenQker said...

makcik... tapao satu