Since Serene and i have been discussing on our respective gardens, i thought i'd put up some pics on what's going on here. Below is the bitter gourd twine with yellow flowers. We've already harvested 3 gourds. And the bigger leaves are the winter melon.
Here's a pic of the mushroom that sprouted in abundance in the garden. We daren't eat them in case they are poisonous.
Finally - our enzymes. The colours depends on the kind of fruits peelings used. Left to right - Pomelo enzyme, carrot and red beet and pineapple. We also have the mixed vegetable peelings. Very good as fertilizers as well as to clean the floor.
Garbage Enzyme : 1 part jaggery sugar, 3 parts fruits or vegetable peeling and 10 parts water. Chop the fuits peelings to pieces and put in the sugar and water. Shake a bit to mix. Close lid. Need to open the lid everyday for 2 weeks to release the gas. let mixture stand for about 4 months before they can be used.
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